María José Muñoz Alférez

New perspectives in fermented dairy products and their health relevance

María García‐Burgos, Jorge Moreno‐Fernández, María José Muñoz Alférez et al. · Journal of Functional Foods · 2020 · 285 citations · Full text

Digestive utilization of goat and cow milk fat in malabsorption syndrome

María José Muñoz Alférez, M. Barrionuevo, Inmaculada López‐Aliaga et al. · Journal of Dairy Research · 2001 · 131 citations

Beneficial Effect of Pollen and/or Propolis on the Metabolism of Iron, Calcium, Phosphorus, and Magnesium in Rats with Nutritional Ferropenic Anemia

Ana Haro, Inmaculada López‐Aliaga, Francisco Lisbona et al. · Journal of Agricultural and Food Chemistry · 2000 · 118 citations

Nutrition, Iron Metabolism, Iron Deficiency +16

Beneficial Effect of Goat Milk on Nutritive Utilization of Iron and Copper in Malabsorption Syndrome

M. Barrionuevo, María José Muñoz Alférez, Inmaculada López‐Aliaga et al. · Journal of Dairy Science · 2002 · 107 citations · Full text

Influence of cow or goat milk consumption on antioxidant defence and lipid peroxidation during chronic iron repletion

Javier Díaz‐Castro, Luis Javier Pérez-Sánchez, Mercedes Ramírez López-Frías et al. · British Journal Of Nutrition · 2011 · 77 citations · Full text

Nutrition, Lipid Peroxidation, Experimental Nutrition +17