Concepedia

Jens Dreisoerner

JD

Statistics

Publications

4

Citations

217

H-Index

4

Active since

2011

Affiliations

University of Milan(Current)

University of Guelph

Jens Dreisoerner is an author at University of Milan specializing in agriculture, food science, and gluten proteins.

Publications per year

2011–2015

4

Publications

4

Effect of the Hofmeister series on gluten aggregation measured using a high shear-based technique

John P. Melnyk, Jens Dreisoerner, Francesco Bonomi et al. · Food Research International · 2011 · 60 citations

Agriculture, Biochemistry, Food Science +8

The effects of screw configuration on the screw fill degree and special mechanical energy in twin-screw extruder for high-moisture texturised defatted soybean meal

Bo Zhang, Yingquan Zhang, Jens Dreisoerner et al. · Journal of Food Engineering · 2015 · 56 citations

Agriculture, Food Science, Food Engineering +15

Using the Gluten Peak Tester as a tool to measure physical properties of gluten

John P. Melnyk, Jens Dreisoerner, Massimo F. Marcone et al. · Journal of Cereal Science · 2012 · 56 citations

Agriculture, Food Science, Materials Science +9

Characterization of Durum Wheat Semolina by Means of a Rapid Shear‐Based Method

Alessandra Marti, Cristina Cecchini, M. G. D’Egidio et al. · Cereal Chemistry · 2014 · 45 citations · Full text

Agriculture, Agronomy, Food Science +17

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