Concepedia

S. V. Shreelakshmi

SV

Statistics

Publications

3

Citations

97

H-Index

3

Active since

2021

Affiliations

Council of Scientific and Industrial Research(Current)

Central Food Technological Research Institute

University of Mysore

S. V. Shreelakshmi is an author at Council of Scientific and Industrial Research specializing in food chemistry, botany, and bioactive compounds.

Top concepts

Publications per year

2021–2021

3

Publications

3

Micro and nanoemulsions of Carissa spinarum fruit polyphenols, enhances anthocyanin stability and anti-quorum sensing activity: Comparison of degradation kinetics

Maria Sheeba Nazareth, S. V. Shreelakshmi, P. Jagan Mohan Rao et al. · Food Chemistry · 2021 · 58 citations

, , +5

Identification and Characterization of Polyphenols from Carissa spinarum Fruit and Evaluation of Their Antioxidant and Anti-quorum Sensing Activity

Maria Sheeba Nazareth, S. V. Shreelakshmi, Nandini P. Shetty · Current Microbiology · 2021 · 23 citations

, , +10

Physicochemical Composition and Characterization of Bioactive Compounds of Mulberry (Morus indica L.) Fruit During Ontogeny

S. V. Shreelakshmi, Maria Sheeba Nazareth, Sandopu Sravan Kumar et al. · Plant Foods for Human Nutrition · 2021 · 16 citations

, , +6

1–3 of 3