Concepedia

Soumaya Boughriba

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Statistics

Publications

7

Citations

303

H-Index

7

Active since

2018

Affiliations

University of Sfax(Current)

Institut Européen des Membranes

Institut National des Sciences et Technologies de la Mer

Université de Montpellier

Centre National de la Recherche Scientifique

Soumaya Boughriba is an author at University of Sfax specializing in biomedical engineering, engineering, and food chemistry.

Top concepts

Publications per year

2018–2021

7

Publications

7

Investigation of physicochemical and antioxidant properties of gelatin edible film mixed with blood orange (Citrus sinensis) peel extract

Mourad Jridi, Soumaya Boughriba, Ola Abdelhedi et al. · Food Packaging and Shelf Life · 2019 · 126 citations

, , +4

Thermal, mechanical and microstructural characterization and antioxidant potential of Rhinobatos cemiculus gelatin films supplemented by titanium dioxide doped silver nanoparticles

Soumaya Boughriba, Nabil Souissi, Mourad Jridi et al. · Food Hydrocolloids · 2020 · 64 citations · Full text

, , +6

Extraction, structural characterization, and thermal and biomedical properties of sulfated polysaccharides from razor clam<i>Solen marginatus</i>

Nabil Souissi, Soumaya Boughriba, Ola Abdelhedi et al. · RSC Advances · 2019 · 31 citations · Full text

Development of emulsion gelatin gels for food application: Physicochemical, rheological, structural and thermal characterization

Wafa Taktak, Marwa Hamdi, Imène Chentir et al. · International Journal of Biological Macromolecules · 2021 · 27 citations · Full text

, , +10

Bioactive potential and structural characterization of sulfated polysaccharides from Bullet tuna (Auxis Rochei) by-products

Mourad Jridi, Maram Mezhoudi, Ola Abdelhedi et al. · Carbohydrate Polymers · 2018 · 22 citations

, , +6

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