T.T. Nkukwana

Effect of Moringa oleifera leaf meal on growth performance, apparent digestibility, digestive organ size and carcass yield in broiler chickens

T.T. Nkukwana, Voster Muchenje, E. Pieterse et al. · Livestock Science · 2014 · 126 citations · Full text

Nutrition, Engineering, Agricultural Economics +16

Global poultry production: Current impact and future outlook on the South African poultry industry

T.T. Nkukwana · South African Journal of Animal Science · 2019 · 109 citations · Full text

Nutrition, Environmental Impacts, Economic Development +18

Fatty acid composition and oxidative stability of breast meat from broiler chickens supplemented with Moringa oleifera leaf meal over a period of refrigeration

T.T. Nkukwana, Voster Muchenje, P.J. Masika et al. · Food Chemistry · 2013 · 107 citations

Breast Meat, Nutrition, Fatty Acid Composition +6

Consumer sensory characteristics of broiler and indigenous chicken meat: A South African example

N.L. Dyubele, Voster Muchenje, T.T. Nkukwana et al. · Food Quality and Preference · 2010 · 86 citations

Poultry Science, Nutrition, Indigenous Chicken Meat +8

Effects of transportation time, distance, stocking density, temperature and lairage time on incidences of pale soft exudative (PSE) and the physico-chemical characteristics of pork

Christian Sabelo Gajana, T.T. Nkukwana, U. Marume et al. · Meat Science · 2013 · 84 citations

Transportation Time, Pale Soft Exudative, Meat Packaging +7