U. Marume

The broiler chicken as a signal of a human reconfigured biosphere

Carys E. Bennett, Richard M. Thomas, Mark Williams et al. · Royal Society Open Science · 2018 · 215 citations · Full text

Biology, Body Mass, Body Size +13

Effects of transportation time, distance, stocking density, temperature and lairage time on incidences of pale soft exudative (PSE) and the physico-chemical characteristics of pork

Christian Sabelo Gajana, T.T. Nkukwana, U. Marume et al. · Meat Science · 2013 · 84 citations

Transportation Time, Pale Soft Exudative, Meat Packaging +7

Effects of dietary humic acid and enzymes on meat quality and fatty acid profiles of broiler chickens fed canola-based diets

A.R.P. Disetlhe, U. Marume, Victor Mlambo et al. · Asian-Australasian Journal of Animal Sciences · 2018 · 44 citations · Full text

Perceptions of Rural Consumers on the Aspects of Meat Quality and Health Implications Associated With Meat Consumption

Nomasonto Xazela, A. Hugo, U. Marume et al. · Sustainability · 2017 · 41 citations · Full text

Food Choice, Nutrition, Food Authenticity +14

The effects of Lippia javanica dietary inclusion on growth performance, carcass characteristics and fatty acid profiles of broiler chickens

David Advice Mpofu, U. Marume, Victor Mlambo et al. · Animal nutrition · 2016 · 38 citations · Full text