Rania El-Gammal is an author at Mansoura University specializing in microbiology, biomanufacturing, and food chemistry.
Top concepts
BotanyHealthMedicineNutritionMicrobiologyPharmacologyBiotechnologyFood ChemistryBiomanufacturingFood Preservatives
Publications per year
2016–2021
3
3
Rows per page
1–3 of 3