2
Publications
123
Citations
2
H-Index
2018
Active since
Affiliations
Shanghai Jiao Tong University(Current)
Tang HuiQin is an author at Shanghai Jiao Tong University specializing in food microbiology, health sciences, and probiotics.
Top concepts
HealthProbioticsFood SafetyMicrobiologyFood FermentationFood MicrobiologyLactic Acid BacteriaMedicineMicrobiomeBacteriology
Publications per year
2018–2019
2
2
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1–2 of 2