Concepedia

Gaurav Deswal

GD

2

Publications

249

Citations

2

H-Index

2018

Active since

Affiliations

National Institute of Food Technology Entrepreneurship and Management(Current)

Gaurav Deswal is an author at National Institute of Food Technology Entrepreneurship and Management specializing in food technology, nutrition, and agricultural economics.

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Publications per year

2018–2021

2

Publications

2

Physico-functional, thermo-pasting and antioxidant properties of microwave roasted sorghum [Sorghum bicolor (L.) Moench]

Vijay Singh Sharanagat, Rajat Suhag, Pulkit Anand et al. · Journal of Cereal Science · 2018 · 135 citations

, , +1

Microwave processing: A way to reduce the anti-nutritional factors (ANFs) in food grains

Rajat Suhag, Atul Dhiman, Gaurav Deswal et al. · LWT · 2021 · 114 citations

, , +9

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