Madelon J. Logtenberg

Effects of Different Human Milk Oligosaccharides on Growth of Bifidobacteria in Monoculture and Co-culture With Faecalibacterium prausnitzii

Lianghui Cheng, Mensiena B. G. Kiewiet, Madelon J. Logtenberg et al. · Frontiers in Microbiology · 2020 · 56 citations · Full text

Agriculture, Microbiology, Nutrition +16

Backbone structures in human milk oligosaccharides: trans-glycosylation by metagenomic β-N-acetylhexosaminidases

Christian Nyffenegger, Rune Thorbjørn Nordvang, Birgitte Zeuner et al. · Applied Microbiology and Biotechnology · 2015 · 50 citations

Life Sciences, Biochemistry, Molecular Biology +14

Fermentation Kinetics of Selected Dietary Fibers by Human Small Intestinal Microbiota Depend on the Type of Fiber and Subject

Mara P. H. van Trijp, Christiane Rösch, Ran An et al. · Molecular Nutrition & Food Research · 2020 · 48 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +16

Fermentation of Chicory Fructo‐Oligosaccharides and Native Inulin by Infant Fecal Microbiota Attenuates Pro‐Inflammatory Responses in Immature Dendritic Cells in an Infant‐Age‐Dependent and Fructan‐Specific Way

Madelon J. Logtenberg, Renate Akkerman, Ran An et al. · Molecular Nutrition & Food Research · 2020 · 47 citations · Full text

Life Sciences, Immunology, Nutritional Sciences +17

Touching the High Complexity of Prebiotic Vivinal Galacto-oligosaccharides Using Porous Graphitic Carbon Ultra-High-Performance Liquid Chromatography Coupled to Mass Spectrometry

Madelon J. Logtenberg, Kristel M. H. Donners, Jolien C. M. Vink et al. · Journal of Agricultural and Food Chemistry · 2020 · 46 citations · Full text

Life Sciences, Biochemistry, Food Science +17