S.C. Mueller is an author at Kansas State University specializing in toxicology, food chemistry, and flavoromics.
Top concepts
HealthMedicineNutritionMetabolismPhysiologyToxicologyFlavoromicsFood SafetyFood QualityFood Texture
Publications per year
1998–2013
2
2
Gesa Haseleu, E. Lubian, S.C. Mueller et al. · Journal of Agricultural and Food Chemistry · 2013 · 15 citations
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1–2 of 2