Concepedia

Dan Flynn

DF

Statistics

Publications

4

Citations

158

H-Index

4

Active since

2012

Affiliations

University of California, Davis(Current)

Dan Flynn is an author at University of California, Davis specializing in cognitive science, social sciences, and special education.

Top concepts

Social SciencesCognitive ScienceHealthEducationDisabilityFood QualityNeuroscienceBiostatisticsFood ChemistryRehabilitation

Publications per year

2012–2019

4

Publications

4

Sensory Profiling and Consumer Acceptance of Pasta, Bread, and Granola Bar Fortified with Dried Olive Pomace (Pâté): A Byproduct from Virgin Olive Oil Production

Lorenzo Cecchi, Noah Schuster, Dan Flynn et al. · Journal of Food Science · 2019 · 54 citations

Nobody Can See Atoms: Science Camps Highlighting Approaches for Making Chemistry Accessible to Blind and Visually Impaired Students

Henry B. Wedler, Lee Boyes, Rebecca L. Davis et al. · Journal of Chemical Education · 2013 · 44 citations

Science Education, Visually Impaired Students, Disability +16

Linking Chemical Parameters to Sensory Panel Results through Neural Networks To Distinguish Olive Oil Quality

John C. Cancilla, Selina C. Wang, Pablo Díaz‐Rodríguez et al. · Journal of Agricultural and Food Chemistry · 2014 · 34 citations

Machine Learning, Chemical Parameters, Food Analysis +17

Sensory Properties and Consumer Acceptance of Imported and Domestic Sliced Black Ripe Olives

Soh Min Lee, Kamolnate Kitsawad, Abdulkadir Sigal et al. · Journal of Food Science · 2012 · 26 citations

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