Jasenka Gajdoš Kljusurić

An Overview of Ingredients Used for Plant-Based Meat Analogue Production and Their Influence on Structural and Textural Properties of the Final Product

Maja Benković, Ana Jurinjak Tušek, Tea Sokač Cvetnić et al. · Gels · 2023 · 62 citations · Full text

Agriculture, Food Science, Food Engineering +15

Bioactive Compounds from Spirulina spp.—Nutritional Value, Extraction, and Application in Food Industry

B. Marjanović, Maja Benković, Tamara Jurina et al. · Separations · 2024 · 58 citations · Full text

Agriculture, Food Science, Nutritional Sciences +15

Optimizing bioactive compounds extraction from different medicinal plants and prediction through nonlinear and linear models

Ana Jurinjak Tušek, Maja Benković, Davor Valinger et al. · Industrial Crops and Products · 2018 · 56 citations

Pharmacy, Pharmaceutical Analysis, Pharmacology +14

Bioactives in Cocoa: Novel Findings, Health Benefits, and Extraction Techniques

Kristina Tušek, Davor Valinger, Tamara Jurina et al. · Separations · 2024 · 33 citations · Full text

Agriculture, Food Science, Nutritional Sciences +15

The Potential of High Voltage Discharges for Green Solvent Extraction of Bioactive Compounds and Aromas from Rosemary (Rosmarinus officinalis L.)—Computational Simulation and Experimental Methods

Marinela Nutrizio, Jasenka Gajdoš Kljusurić, Zvonimir Marijanović et al. · Molecules · 2020 · 31 citations · Full text

Natural Sciences, Chemical Engineering, Chemistry +17