Davor Valinger

Kinetics and thermodynamics of the solid-liquid extraction process of total polyphenols, antioxidants and extraction yield from Asteraceae plants

Ana Jurinjak Tušek, Maja Benković, Ana Belščak Cvitanović et al. · Industrial Crops and Products · 2016 · 107 citations

Life Sciences, Plant Biology, Plant Sciences +16

Determination of histamine in fish by Surface Enhanced Raman Spectroscopy using silver colloid SERS substrates

Tibor Janči, Davor Valinger, Jasenka Gajdoš Kljusurić et al. · Food Chemistry · 2016 · 94 citations

Natural Sciences, Chemistry, Analytical Chemistry +12

Detection of honey adulteration – The potential of UV-VIS and NIR spectroscopy coupled with multivariate analysis

Davor Valinger, Lucija Longin, Franjo Grbeš et al. · LWT · 2021 · 90 citations

Natural Sciences, Chemistry, Food Science +14

Effects of high power ultrasound treatments on the phenolic, chromatic and aroma composition of young and aged red wine

Katarina Lukić, Mladen Brnčić, Natka Ćurko et al. · Ultrasonics Sonochemistry · 2019 · 64 citations

Agriculture, Enology, Food Science +17

An Overview of Ingredients Used for Plant-Based Meat Analogue Production and Their Influence on Structural and Textural Properties of the Final Product

Maja Benković, Ana Jurinjak Tušek, Tea Sokač Cvetnić et al. · Gels · 2023 · 62 citations · Full text

Agriculture, Food Science, Food Engineering +15