D. E. Purser is an author at Texas A&M University specializing in food safety, food quality, and food microbiology.
Publications per year
1983–1992
2
2
Lean color characteristics of bullock and steer beef
S. D. Shackelford, D. E. Purser, Gary C. Smith et al. · Journal of Animal Science · 1992 · 18 citations · Full text
Rows per page
1–2 of 2