Concepedia

Author

Bernd Lochbühler

Hochschule Geisenheim University

Also Known As

Bernd Lochbühler

2

Publications

222

Citations

2

H-Index

9

Concepts

All Affiliations

Hochschule Geisenheim University
BL

About

Bernd Lochbühler is an author at Hochschule Geisenheim University specializing in food fermentation, health sciences, and food quality.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

2

2

222

2

Food Fermentation

2

2

222

3

Biochemistry

1

1

18

4

Microbiology

1

1

18

5

Biotechnology

1

1

18

Bernd Lochbühler

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2

Publications

222

Citations

2

H-Index

YearCitations

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