Saffron Processing Wastes as a Bioresource of High-Value Added Compounds: Development of a Green Extraction Process for Polyphenol Recovery Using a Natural Deep Eutectic Solvent

Achillia Lakka, Spyros Grigorakis, Ioanna Karageorgou, +5

Antioxidants

Pulsed Electric Field Extraction and Antioxidant Activity Determination of Moringa oleifera Dry Leaves: A Comparative Study with Other Extraction Techniques

Eleni Bozinou, Ioanna Karageorgou, Georgia Batra, +2

Beverages

Food ChemistryPolyphenolicsBotanyAntioxidant Activity DeterminationMoringa Oleifera Dry +11

A Green Extraction Process for Polyphenols from Elderberry (Sambucus nigra) Flowers Using Deep Eutectic Solvent and Ultrasound-Assisted Pretreatment

Olga Kaltsa, Achillia Lakka, Spyros Grigorakis, +5

Molecules

Successive Solvent Extraction of Polyphenols and Flavonoids from Cistus creticus L. Leaves

Dimitrios Palaiogiannis, Theodoros Chatzimitakos, Vassilis Athanasiadis, +3

Oxygen

Food ChemistrySolvent ExtractionPolyphenolicsFood Bioactive CompoundBotany +12

Optimization of the Extraction Parameters for the Isolation of Bioactive Compounds from Orange Peel Waste

Vassilis Athanasiadis, Theodoros Chatzimitakos, Dimitrios Palaiogiannis, +2

Sustainability

Solvent ExtractionEngineeringExtraction ParametersFood WastePolyphenolics +14

Determination of the Total Phenolics Content and Antioxidant Activity of Extracts from Parts of Plants from the Greek Island of Crete

Eleftherios Kalpoutzakis, Theodoros Chatzimitakos, Vassilis Athanasiadis, +6

Plants

Optimization of Pulsed Electric Field as Standalone “Green” Extraction Procedure for the Recovery of High Value-Added Compounds from Fresh Olive Leaves

Vasileios M. Pappas, Achillia Lakka, Dimitrios Palaiogiannis, +6

Antioxidants

The Effect of Ultrasonication Pretreatment on the Production of Polyphenol-Enriched Extracts from Moringa oleifera L. (Drumstick Tree) Using a Novel Bio-Based Deep Eutectic Solvent

Achillia Lakka, Spyros Grigorakis, Olga Kaltsa, +5

Applied Sciences

Solvent ExtractionPolyphenolicsBiomanufacturingEngineeringPolyphenol-enriched Extracts +12

Optimized Isolation Procedure for the Extraction of Bioactive Compounds from Spent Coffee Grounds

Theodoros Chatzimitakos, Vassilis Athanasiadis, Dimitrios Palaiogiannis, +2

Applied Sciences

Solvent ExtractionEngineeringFood AnalysisGreen ChemistryPolyphenolics +21

Polyphenol Extraction from Humulus lupulus (Hop) Using a Neoteric Glycerol/L-Alanine Deep Eutectic Solvent: Optimisation, Kinetics and the Effect of Ultrasound-Assisted Pretreatment

Achillia Lakka, Ioanna Karageorgou, Olga Kaltsa, +4

AgriEngineering

Food ChemistrySolvent ExtractionChemical EngineeringBiomanufacturingPolyphenolics +13