Jie Zou

Influence of high-intensity ultrasound on foaming and structural properties of egg white

Long Sheng, Yibo Wang, Jiahui Chen et al. · Food Research International · 2018 · 222 citations

Biomedical Acoustics, Structural Properties, Medical Ultrasound +8

Molecular characteristics and foaming properties of ovalbumin-pullulan conjugates through the Maillard reaction

Long Sheng, Guiyue Tang, Qi Wang et al. · Food Hydrocolloids · 2019 · 205 citations

Bioorganic Chemistry, Engineering, Biochemistry +10

Morphological and physiological properties of indoor cultivated lettuce in response to additional far-red light

Jie Zou, Yating Zhang, Yuqi Zhang et al. · Scientia Horticulturae · 2019 · 129 citations

Light Regulation, Engineering, Botany +8

UVA Radiation Is Beneficial for Yield and Quality of Indoor Cultivated Lettuce

Yongcheng Chen, Tao Li, Qichang Yang et al. · Frontiers in Plant Science · 2019 · 117 citations · Full text

Screening of drought resistance indices and evaluation of drought resistance in cotton (Gossypium hirsutum L.)

Jie Zou, Wei Hu, Yuxia Li et al. · Journal of Integrative Agriculture · 2020 · 112 citations · Full text

Plant Analysis, Engineering, Photorespiration +23