Shizuko Satoh‐Kuriwada

Differences in Taste Perception and Spicy Preference: A Thai–Japanese Cross-cultural Study

Dunyaporn Trachootham, Shizuko Satoh‐Kuriwada, Aroonwan Lam‐ubol et al. · Chemical Senses · 2017 · 48 citations

Agriculture, Food Science, Nutritional Sciences +16

Development of an Umami Taste Sensitivity Test and Its Clinical Use

Shizuko Satoh‐Kuriwada, Misako Kawai, Masahiro Iikubo et al. · PLoS ONE · 2014 · 46 citations · Full text

Agriculture, Oral Medicine, Oral Medicine In Older Adults +15

Application of Umami Taste Stimulation to Remedy Hypogeusia Based on Reflex Salivation

Takashi Sasano, Shizuko Satoh‐Kuriwada, Noriaki Shoji et al. · Biological and Pharmaceutical Bulletin · 2010 · 43 citations · Full text

Medicine, Geriatric Medicine, Pharmacotherapy +14

Involvement of peripheral artemin signaling in tongue pain

Masamichi Shinoda, Mamoru Takeda, Kuniya Honda et al. · Pain · 2015 · 40 citations

Life Sciences, Neuroscience, Pharmacology +17

A case of multiple idiopathic external root resorption: A 6-year follow-up study

Yoko Iwamatsu‐Kobayashi, Shizuko Satoh‐Kuriwada, T Yamamoto et al. · Oral Surgery Oral Medicine Oral Pathology Oral Radiology and Endodontology · 2005 · 40 citations

Dentistry, Endodontics, Root Canal Therapy +10