Concepedia

Xi Peng

XP

4

Publications

457

Citations

4

H-Index

2015

Active since

Affiliations

Nanchang University(Current)

State Key Laboratory of Food Science and Technology

Xi Peng is an author at Nanchang University specializing in pharmacology, medicine, and biochemistry.

Top concepts

Publications per year

2015–2023

4

Publications

4

Inhibitory kinetics and mechanism of kaempferol on α-glucosidase

Xi Peng, Guowen Zhang, Yijing Liao et al. · Food Chemistry · 2015 · 383 citations

, , +5

Inhibition of α-glucosidase by vitamin D<sub>3</sub> and the effect of vitamins B<sub>1</sub> and B<sub>2</sub>

Xi Peng, Guowen Zhang, Li Zeng · Food & Function · 2015 · 30 citations

, , +13

Hesperetin-Cu(II) complex as potential α-amylase and α-glucosidase inhibitor: Inhibition mechanism and molecular docking

Xi Peng, Kai Liu, Xing Hu et al. · Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy · 2022 · 28 citations

, , +7

Exploring inhibitory effect and mechanism of hesperetin-Cu (II) complex against protein glycation

Xi Peng, Xing Hu, Kai Liu et al. · Food Chemistry · 2023 · 16 citations

, , +5

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