Concepedia

Chenligen Bao

CB

Statistics

Publications

3

Citations

58

H-Index

3

Active since

2022

Affiliations

Jilin Agricultural University(Current)

Chenligen Bao is an author at Jilin Agricultural University specializing in food analysis, food science, and agriculture.

ORCID

Publications per year

2022–2024

3

Publications

3

Effect of Ganoderma lucidum water extract on flavor volatiles and quality characteristics of set-type yogurt

Chenligen Bao, Yan Mi, Mengxue Diao et al. · Food Chemistry · 2024 · 25 citations

, , +15

Effects of Ultra-High Pressure Synergistic Enzymatic Hydrolysis on Flavor of Stropharia rugoso-annulata

Chenligen Bao, Minghang Xin, Keyu Su et al. · Foods · 2023 · 18 citations · Full text

, , +17

Isolation, purification, and structural elucidation of Stropharia rugosoannulata polysaccharides with hypolipidemic effect

Yinlu Gao, Gulijiannaiti Abuduaini, Chenhe Yang et al. · Frontiers in Nutrition · 2022 · 15 citations · Full text

, , +17

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