İsra Toptancı

Levels of pesticide residues in fruits and vegetables in the Turkish domestic markets

İsra Toptancı, Mustafa Kıralan, Mohamed Fawzy Ramadan · Environmental Science and Pollution Research · 2021 · 50 citations

Pharmacy, Food Science, Toxicology +14

Further Evidence on the Removal of Polycyclic Aromatic Hydrocarbons (PAHs) During Refining of Olive Pomace Oil

İsra Toptancı, Aziz Tekin · European Journal of Lipid Science and Technology · 2019 · 29 citations

Engineering, Chemical Engineering, Environmental Engineering +13

Phthalates levels in olive oils and olive pomace oils marketed in Turkey

Sündüz Sezer Kıralan, İsra Toptancı, Tuba Öncül Abacıgil et al. · Food Additives & Contaminants Part A · 2020 · 24 citations

Agriculture, Food Science, Toxicology +13

Phthalates levels in cold-pressed oils marketed in Turkey

Mustafa Kıralan, İsra Toptancı, Muhammed Yavuz et al. · Environmental Science and Pollution Research · 2019 · 22 citations

Agriculture, Chemistry, Food Science +11

Risk assessment of bisphenol related compounds in canned convenience foods, olives, olive oil, and canned soft drinks in Turkey

İsra Toptancı · Environmental Science and Pollution Research · 2023 · 18 citations

Agriculture, Food Science, Toxicology +13