Mustafa Kıralan

Physicochemical properties and stability of black cumin (Nigella sativa) seed oil as affected by different extraction methods

Mustafa Kıralan, Gülcan Özkan, Mohamed Fawzy Ramadan · Industrial Crops and Products · 2014 · 187 citations

Agriculture, Food Science, Pharmaceutical Analysis +13

Antioxidant properties of thymol, carvacrol, and thymoquinone and its efficiencies on the stabilization of refined and stripped corn oils

Semra Turan, Mustafa Kıralan, Mohamed Fawzy Ramadan · Journal of Food Measurement & Characterization · 2020 · 94 citations

Agriculture, Biochemistry, Food Science +13

Effect of different drying methods on the essential oil yield, composition and antioxidant activity of Origanum vulgare L. and Origanum onites L.

Necla Özdemır, Yasin Özgen, Mustafa Kıralan et al. · Journal of Food Measurement & Characterization · 2017 · 86 citations

Agriculture, Botany, Plant Sciences +13

Oil Content and Fatty Acid Composition of Some Safflower (Carthamus tinctorius L.) Varieties Sown in Spring and Winter

Bilge COŞGE, Bülent Gürbüz, Mustafa Kıralan · DergiPark (Istanbul University) · 2007 · 85 citations

Agriculture, Crop Sciences, Plant Sciences +15

Blends of Cold Pressed Black Cumin Oil and Sunflower Oil with Improved Stability: A Study Based on Changes in the Levels of Volatiles, Tocopherols and Thymoquinone during Accelerated Oxidation Conditions

Mustafa Kıralan, Merve Ulaş, Ayşegül Özaydın et al. · Journal of Food Biochemistry · 2016 · 82 citations

Agriculture, Chemistry, Food Science +17