Nuha M.K. Yousif

Incidence of Virulence Factors and Antibiotic Resistance among Enterococci Isolated from Food

Charles M. A. P. Franz, Albrecht Muscholl‐Silberhorn, Nuha M.K. Yousif et al. · Applied and Environmental Microbiology · 2001 · 384 citations · Full text

Functional and Safety Aspects of Enterococci Isolated from Different Spanish Foods

Nabil Ben Omar, Araceli Castro, Rosario Lucas López et al. · Systematic and Applied Microbiology · 2004 · 223 citations

Microbial Contamination, Pathogen Detection, Safety Aspects +12

Molecular characterization, technological properties and safety aspects of enterococci from 'Hussuwa', an African fermented sorghum product

Nuha M.K. Yousif, Peter Dawyndt, Hikmate Abriouel et al. · Journal of Applied Microbiology · 2004 · 92 citations

Diversity of lactic acid bacteria from Hussuwa, a traditional African fermented sorghum food

Nuha M.K. Yousif, Melanie Huch, Tobias Schuster et al. · Food Microbiology · 2010 · 74 citations

Sorghum Food, Food Fermentation, Traditional African +8

Cloning of the Bile Salt Hydrolase (bsh) Gene from Enterococcus faecium FAIR-E 345 and Chromosomal Location of bsh Genes in Food Enterococci

Agus Wijaya, Anette Hermann, Hikmate Abriouel et al. · Journal of Food Protection · 2004 · 60 citations

Food Enterococci, Genetics, Bacteriology +9