Concepedia
Statistics
Publications
7
Citations
931
H-Index
Active since
2001
Affiliations
Ghent University(Current)
University of Khartoum
Karlsruhe Institute of Technology
Nuha M.K. Yousif is an author at Ghent University specializing in food microbiology, microbiology, and medicine.
Top concepts
MedicineMicrobiologyFood MicrobiologyHealthFood SafetyLactic Acid BacteriaClinical MicrobiologyGeneticsProbioticsBacteriology
Publications per year
2001–2010
Incidence of Virulence Factors and Antibiotic Resistance among Enterococci Isolated from Food
Charles M. A. P. Franz, Albrecht Muscholl‐Silberhorn, Nuha M.K. Yousif et al. · Applied and Environmental Microbiology · 2001 · 384 citations · Full text
Functional and Safety Aspects of Enterococci Isolated from Different Spanish Foods
Nabil Ben Omar, Araceli Castro, Rosario Lucas López et al. · Systematic and Applied Microbiology · 2004 · 223 citations
Microbial Contamination, Pathogen Detection, Safety Aspects +12
Molecular characterization, technological properties and safety aspects of enterococci from 'Hussuwa', an African fermented sorghum product
Nuha M.K. Yousif, Peter Dawyndt, Hikmate Abriouel et al. · Journal of Applied Microbiology · 2004 · 92 citations
Diversity of lactic acid bacteria from Hussuwa, a traditional African fermented sorghum food
Nuha M.K. Yousif, Melanie Huch, Tobias Schuster et al. · Food Microbiology · 2010 · 74 citations
Sorghum Food, Food Fermentation, Traditional African +8
Cloning of the Bile Salt Hydrolase (bsh) Gene from Enterococcus faecium FAIR-E 345 and Chromosomal Location of bsh Genes in Food Enterococci
Agus Wijaya, Anette Hermann, Hikmate Abriouel et al. · Journal of Food Protection · 2004 · 60 citations
Food Enterococci, Genetics, Bacteriology +9
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