Concepedia
Statistics
Publications
24
Citations
734
H-Index
16
Active since
2007
Affiliations
China Agricultural University(Current)
Chinese Academy of Agricultural Sciences
Institute of Agro-Products Processing Science and Technology
Institute of Food Science and Technology
Yantai University
Dong‐Hui Geng is an author at China Agricultural University specializing in food science, agriculture, and cereal science.
Publications per year
2007–2025
Effects of selenium and iodine deficiency on bone, cartilage growth plate and chondrocyte differentiation in two generations of rats
F.L. Ren, Xiong Guo, Ruiyi Zhang et al. · Osteoarthritis and Cartilage · 2007 · 93 citations · Full text
Medicine, Endocrinology, Nutrition +16
Effects of slight milling combined with cellulase enzymatic treatment on the textural and nutritional properties of brown rice noodles
Dong‐Hui Geng, Sumei Zhou, Lili Wang et al. · LWT · 2020 · 69 citations
Agriculture, Agronomy, Food Science +17
Effects of damaged starch on glutinous rice flour properties and sweet dumpling qualities
Zexue Lin, Dong‐Hui Geng, Wanyu Qin et al. · International Journal of Biological Macromolecules · 2021 · 60 citations
Agriculture, Biochemistry, Food Science +14
Effects of ultrasound-assisted cellulase enzymatic treatment on the textural properties and in vitro starch digestibility of brown rice noodles
Dong‐Hui Geng, Zexue Lin, Lu Liu et al. · LWT · 2021 · 51 citations
Agriculture, Agricultural Biotechnology, Food Science +17
Structural, physicochemical and digestive properties of rice starch modified by preheating and pullulanase treatments
Dong‐Hui Geng, Xiaojun Zhang, Chongyang Zhu et al. · Carbohydrate Polymers · 2023 · 50 citations
Agriculture, Food Science, Nutritional Sciences +16
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