Concepedia

Zi-wei Liao

ZL

2

Publications

64

Citations

2

H-Index

2018

Active since

Affiliations

Jiangxi Normal University(Current)

Nanchang University

State Key Laboratory of Food Science and Technology

Zi-wei Liao is an author at Jiangxi Normal University specializing in chromatography, medicine, and glycobiology.

Top concepts

MedicineBiochemistryGlycobiologyChromatographyAllergyProteomicsBioanalysisDrug AnalysisFood ChemistryNatural Sciences

Publications per year

2018–2018

2

Publications

2

The Mechanism of Decreased IgG/IgE-Binding of Ovalbumin by Preheating Treatment Combined with Glycation Identified by Liquid Chromatography and High-Resolution Mass Spectrometry

Zi-wei Liao, Yun‐Hua Ye, Hui Wang et al. · Journal of Agricultural and Food Chemistry · 2018 · 39 citations

Glycobiology, New Glycation Site, Decreased Igg/ige-binding +21

LC-Orbitrap MS analysis of the glycation modification effects of ovalbumin during freeze-drying with three reducing sugar additives

Yang Chen, Zongcai Tu, Hui Wang et al. · Food Chemistry · 2018 · 25 citations

Food Chemistry, Lc-orbitrap Ms Analysis, Glycation Modification Effects +10

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