Andréa Maria Calazans Pacheco Pacífico

Application of Abscisic Acid (S-ABA) to ‘Crimson Seedless’ Grape Berries in a Mediterranean Climate: Effects on Color, Chemical Characteristics, Metabolic Profile, and S-ABA Concentration

Giuseppe Ferrara, Andrea Mazzeo, Angela Maria Stella Matarrese et al. · Journal of Plant Growth Regulation · 2013 · 89 citations

S-aba Concentration, Botany, Abscisic Acid +5

Morpho-pomological and chemical characterization of pomegranate (Punica granatum L.) genotypes in Apulia region, Southeastern Italy

Giuseppe Ferrara, Ivana Cavoski, Andréa Maria Calazans Pacheco Pacífico et al. · Scientia Horticulturae · 2011 · 72 citations

Biology, Apulia Region, Botany +7

Amount and quality of pollen grains in four olive (Olea europaea L.) cultivars as affected by ‘on’ and ‘off’ years

Andrea Mazzeo, M. Palasciano, Alessandra Gallotta et al. · Scientia Horticulturae · 2014 · 55 citations

Olea Europaea L., Pollen Grains, Botany +2

Effects of Mulching Materials on Soil and Performance of cv. Nero di Troia Grapevines in the Puglia Region, Southeastern Italy

Giuseppe Ferrara, Mariano Fracchiolla, Ziad Al Chami et al. · American Journal of Enology and Viticulture · 2012 · 45 citations

Plant-soil Interaction, Engineering, Botany +15

On the use of Ethephon as abscising agent in cv. Crimson Seedless table grape production: Combination of Fruit Detachment Force, Fruit Drop and metabolomics

Antonino Rizzuti, Luis Manuel Aguilera-Sáez, Vito Gallo et al. · Food Chemistry · 2014 · 43 citations

Fruit Drop, Biosynthesis, Engineering +9