Concepedia

Nizar Al Fata

NA

Statistics

Publications

2

Citations

30

H-Index

2

Active since

2016

Affiliations

Centre Technique de la Conservation des Produits Agricoles(Current)

Sécurité et Qualité des Produits d'Origine Végétale

Nizar Al Fata is an author at Centre Technique de la Conservation des Produits Agricoles specializing in environmental engineering, chemical engineering, and chemical kinetics.

Top concepts

Publications per year

2016–2017

2

Publications

2

Influence of partial pressure of oxygen on ascorbic acid degradation at canning temperature

Nizar Al Fata, Stéphane Georgé, Naïma Dlalah et al. · Innovative Food Science & Emerging Technologies · 2017 · 20 citations

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Determination of reaction orders for ascorbic acid degradation during sterilization using a new experimental device: The thermoresistometer Mastia®

Nizar Al Fata, Stéphane Georgé, Stephane André et al. · LWT · 2016 · 10 citations · Full text

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