Concepedia

R. Chetana

RC

15

Publications

334

Citations

12

H-Index

2004

Active since

Affiliations

Central Food Technological Research Institute(Current)

Council of Scientific and Industrial Research

Academy of Scientific and Innovative Research

R. Chetana is an author at Central Food Technological Research Institute specializing in health sciences, food quality, and food technology.

Top concepts

Publications per year

2004–2020

15

Publications

15

Moisture sorption curves of fruit and nut cereal bar prepared with sugar and sugar substitutes

Byrappa Vasu Pallavi, R. Chetana, Ravi Ramaswamy et al. · Journal of Food Science and Technology · 2013 · 52 citations · Full text

, , +7

Quality changes in trans and trans free fats/oils and products during frying

Andrali K. Sandhya Rani, Sunkireddy Yella Reddy, R. Chetana · European Food Research and Technology · 2010 · 40 citations

, , +6

Preparation and quality evaluation of peanut chikki incorporated with flaxseeds

R. Chetana, Yella Reddy Sunkireddy · Journal of Food Science and Technology · 2010 · 25 citations · Full text

, , +4

Preparation and Properties of Encapsulated Fat Powders Containing Speciality Fat and ω/Pufa-Rich Oils

K. M. Shivakumar, R. Chetana, S. Yella Reddy · International Journal of Food Properties · 2011 · 25 citations

, , +14

Studies on eggless mayonnaise from rice bran and sesame oils

R. Chetana, K. P. Bhavana, R. Babylatha et al. · Journal of Food Science and Technology · 2019 · 24 citations · Full text

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