John E. Halver - Concepedia

Author

John E. Halver

United States Fish and Wildlife Service

Also Known As

J E Halver, J. E. HALVER, J. E. Halver, J.E. Halver, John E Halver, John E. HALVER, John E. Halver, John Emil Halver

102

Publications

5.4K

Citations

H-Index

102

Concepts

All Affiliations

United States Fish and Wildlife Service University of Washington Hungarian Academy of Sciences Purdue University West Lafayette Institute of Biochemistry

About

John E. Halver is an author at United States Fish and Wildlife Service specializing in nutrition, animal nutrition, and medicine.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	22	28	1.7K
2	Engineering	13	15	1.3K
3	Health Sciences	13	13	675
4	Natural Sciences	7	7	388
5	Education	1	1	66

John E. Halver

Publications

4.8K

Citations

H-Index

Page 1

	Year	Citations
Oleic acid content is responsible for the reduction in blood pressure induced by olive oil Silvia Terés, Gwendolyn Barceló‐Coblijn, Rafael Álvarez, Proceedings of the National Academy of Sciences	2008	511
Effects of dietary omega-3 polyunsaturated fatty acids on brain gene expression Klára Kitajka, Andrew J Sinclair, Richard S. Weisinger, Proceedings of the National Academy of Sciences	2004	309
Nutrition of Salmonoid Fishes John E. Halver Journal of Nutrition Salmonoid FishesNutritionEngineeringAnimal NutritionAquaculture	1957	297
Ascorbic Acid Requirements of Coho Salmon and Rainbow Trout John E. Halver, Laurence M. Ashley, Robert R. Smith Transactions of the American Fisheries Society Animal PhysiologyNutritionRainbow TroutAscorbic AcidAscorbic Acid Reserves	1969	191
Nutrition of Salmonoid Fishes Donald R. Buhler, John E. Halver Journal of Nutrition Salmonoid FishesNutritionEngineeringAnimal NutritionAquaculture	1961	182
Sphingomyelin and sphingomyelin synthase (SMS) in the malignant transformation of glioma cells and in 2-hydroxyoleic acid therapy Gwendolyn Barceló‐Coblijn, M. Laura Martín, Rodrigo F.M. de Almeida, Proceedings of the National Academy of Sciences Tumor InnervationApoptosisCell DeathHigh-grade GliomasCell Differentiation	2011	165
Disease resistance and humoral antibody production in rainbow trout fed high levels of vitamin C Olivier Navarre, John E. Halver Aquaculture Rainbow TroutDisease ResistanceAllergyAquaculturePathogenesis	1989	165
Molecular and structural composition of phospholipid membranes in livers of marine and freshwater fish in relation to temperature. Indranil Dey, Csaba Buda, T Wiik, Proceedings of the National Academy of Sciences Lipid AnalysisProteinlipid InteractionLipid BiophysicsEngineeringFreshwater Fish	1993	151
Multiple Forms of Supernatant Malate Dehydrogenase in Salmonid Fishes George Bailey, Allan C. Wilson, John E. Halver, Journal of Biological Chemistry BiologyB SubunitsAbstract SalmonAlcohol DehydrogenasesBiochemistry	1970	150
Nutrition of Salmonoid Fishes Donald C. DeLong, John E. Halver, Edwin T. Mertz Journal of Nutrition Salmonoid FishesNutritionEngineeringAnimal NutritionAquaculture	1958	125

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