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Simone Pulina

SP

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Publications

2

Citations

109

H-Index

2

Active since

2020

Affiliations

University of Sassari(Current)

Simone Pulina is an author at University of Sassari specializing in food chemistry, nutrition, and agricultural economics.

Top concepts

Publications per year

2020–2021

2

Publications

2

Gluten-Free Breadsticks Fortified with Phenolic-Rich Extracts from Olive Leaves and Olive Mill Wastewater

Paola Conte, Simone Pulina, Alessandra Del et al. · Foods · 2021 · 56 citations · Full text

Effect of Substitution of Rice Flour with Quinoa Flour on the Chemical-Physical, Nutritional, Volatile and Sensory Parameters of Gluten-Free Ladyfinger Biscuits

Michela Cannas, Simone Pulina, Paola Conte et al. · Foods · 2020 · 53 citations · Full text

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