Wasma Alhusainy

Identification of nevadensin as an important herb-based constituent inhibiting estragole bioactivation and physiology-based biokinetic modeling of its possible in vivo effect

Wasma Alhusainy, Alicia Paini, Ans Punt et al. · Toxicology and Applied Pharmacology · 2010 · 64 citations · Full text

Important Herb-based Constituent, Bioorganic Chemistry, Estragole Bioactivation +9

Predicting points of departure for risk assessment based on in vitro cytotoxicity data and physiologically based kinetic (PBK) modeling: The case of kidney toxicity induced by aristolochic acid I

Rozaini Abdullah, Wasma Alhusainy, Jasper Woutersen et al. · Food and Chemical Toxicology · 2016 · 54 citations · Full text

Risk Assessment, Kidney Toxicity, Aristolochic Acid +14

Chemical analysis of estragole in fennel based teas and associated safety assessment using the Margin of Exposure (MOE) approach

Suzanne J. P. L. van den Berg, Wasma Alhusainy, Patrizia Restani et al. · Food and Chemical Toxicology · 2014 · 35 citations · Full text

In vivo validation and physiologically based biokinetic modeling of the inhibition of SULT-mediated estragole DNA adduct formation in the liver of male Sprague-Dawley rats by the basil flavonoid nevadensin

Wasma Alhusainy, Alicia Paini, J.H.J. van den Berg et al. · Molecular Nutrition & Food Research · 2013 · 31 citations · Full text

Matrix-derived combination effect and risk assessment for estragole from basil-containing plant food supplements (PFS)

Suzanne J. P. L. van den Berg, Verena Klaus, Wasma Alhusainy et al. · Food and Chemical Toxicology · 2013 · 24 citations · Full text

Risk Assessment, Nutrition, Powdered Basil Pfs +15