J. Foko - Concepedia

Author

J. Foko

Université de Dschang

Also Known As

Foko, Jacob, J Foko, J. Foko, J.S. Tagné Foko, Jacob Foko, Pinta, JY.

Publications

221

Citations

H-Index

Concepts

All Affiliations

Université de Dschang University of Douala

About

J. Foko is an author at Université de Dschang specializing in food quality, food safety, and agricultural economics.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	3	3	87
2	Public Health	2	2	46
3	Engineering	1	1	35
4	Medicine	1	1	25
5	Biology	1	1	25

J. Foko

Publications

186

Citations

H-Index

Page 1

	Year	Citations
Aflatoxin-producing Aspergillus spp. and aflatoxin levels in stored cassava chips as affected by processing practices G. Essono, Maria Ayodele, A. Akoa, Food Control Food ChemistryStored Cassava ChipsMycotoxin FormationFood MycologyFood Contaminant	2008	43
The critical period of weed control in common bean (Phaseolus vulgaris L.) in Cameroon Mathieu Ngouajio, J. Foko, D. Fouejio Crop Protection EngineeringBotanyCommon BeanCrop ProtectionAgricultural Economics	1997	35
Aspergillus species on cassava chips in storage in rural areas of southern Cameroon: their relationship with storage duration, moisture content and processing methods G. Essono, Maria Ayodele, A. Akoa, African Journal of Microbiology Research Food ForensicsMoisture ContentCassava ChipsFood AnalysisFood Mycology	2007	33
Effect of Essential Oils from Citrus Varieties on in vitro Growth and Sporulation of Phaeoramularia angolensis Causing Citrus Leaf and Fruit Spot Disease Jean Kuaté, J. Foko, Sali Atanga Ndindeng, European Journal of Plant Pathology BotanyCitrus VarietiesPlant PathologyEssential OilsPhytochemistry	2006	25
Bioassay of Geniculosporium species for Phytophthora megakarya biological control on cacao pod husk pieces P.R. Tondje, K.P. Hebbar, G.J. Samuels, AFRICAN JOURNAL OF BIOTECHNOLOGY BiologyGeniculosporium SpeciesPathogenic MicrobiologyPlant-microbe InteractionMedicine	2006	25
Chemical Composition and <i>in vitro</i> Antifungal Properties of Essential Oils from Leaves and Flowers of <i>Erigeron floribundus</i> (H.B. et K.) Sch. Bip. From Cameroon Jules‐Roger Kuiate, Annette Amfo Tsona, J. Foko, Journal of Essential Oil Research	2005	14
Cassava production and processing characteristics in southern Cameroon: an analysis of factors causing variations in practices between farmers using Principal Component Analysis (PCA) G. Essono, Maria Ayodele, A. Akoa, African Journal of Agricultural Research Development EconomicsAgricultural EconomicsSouthern CameroonCrop QualityCassava Production	2008	11

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