1
Publications
17
Citations
1
H-Index
2019
Active since
Shinta Sarining Nuryandari is an author specializing in food chemistry, health sciences, and oxidative stress.
Top concepts
HealthMedicineNutritionMetabolismBiochemistryFood QualityFood ChemistryFood ProcessingBody CompositionOxidative Stress
Publications per year
2019–2019
1
1
Diana Nur Afifah, Atika Rahma, Shinta Sarining Nuryandari et al. · Journal of Food and Nutrition Research · 2019 · 17 citations · Full text
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