Concepedia

Atika Rahma

AR

1

Publications

17

Citations

1

H-Index

2019

Active since

Atika Rahma is an author specializing in oxidative stress, nutrition, and food chemistry.

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Publications per year

2019–2019

1

Publications

1

Nutrition Content, Protein Quality, and Antioxidant Activity of Various <i>Tempeh Gembus</i> Preparations

Diana Nur Afifah, Atika Rahma, Shinta Sarining Nuryandari et al. · Journal of Food and Nutrition Research · 2019 · 17 citations · Full text

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