Fatemeh Karimnezhad

Publications

Citations

H-Index

2015

Active since

Affiliations

Islamic Azad University, Science and Research Branch(Current)

Fatemeh Karimnezhad is an author at Islamic Azad University, Science and Research Branch specializing in health sciences, food microbiology, and food technology.

Top concepts

HealthFood SafetyFood QualityMicrobiologyPublic HealthFood TechnologyBiomanufacturingFood EngineeringFood MicrobiologyFood Preservation

Publications per year

2015–2019

Publications

Effects of Buprenorphine on Balance of Oxidant/Antioxidant System in the Different Ages of Male Rat Liver

Saeed Samarghandian, Mohsen Azimi–Nezhad, Reza Afshari et al. · Journal of Biochemical and Molecular Toxicology · 2015 · 29 citations

Aging, Lipid Peroxidation, Oxidant/antioxidant System +17

Study the antimicrobial effects of chitosan-based edible film containing the Trachyspermum ammi essential oil on shelf-life of chicken meat

Fatemeh Karimnezhad, Vadood Razavilar, Seyed Amir Ali Anvar et al. · Microbiology Research · 2017 · 21 citations · Full text

Edible Film, Food Packaging, Antimicrobial Effects +20

Combined Effect of Chitosan-Based Edible Film Containing Oregano Essential Oil on the Shelf-Life Extension of Fresh Chicken Meat

Fatemeh Karimnezhad, Vadood Razavilar, Shahrzad Dashtgol et al. · Journal of Nutrition and Food Security · 2019 · 20 citations · Full text

Edible Film, Food Preservation, Food Processing Facilities +25

Rows per page

1–3 of 3