Rochelle Embling - Concepedia

Author

Rochelle Embling

Also Known As

Embling, Rochelle, LEE, Michelle, Pink, Aimee E, Price, Menna, R Embling, Rochelle Embling

Publications

234

Citations

H-Index

Concepts

All Affiliations

Rochelle Embling is an author at Swansea University specializing in public health, food choice, and nutrition.

#	Concept	H-Index	Publications	Citations
1	Health Sciences	1	1	50
2	Public Health	1	1	50
3	Marketing	1	1	50
4	Nutrition	1	1	50
5	Food Quality	1	1	50

Rochelle Embling

Publications

151

Citations

H-Index

Page 1

	Year	Citations
Consumer Knowledge and Acceptance of “Algae” as a Protein Alternative: A UK-Based Qualitative Study Chloe Mellor, Rochelle Embling, Louise Neilson, Foods Food ChoiceNutritionNovel FoodFood ConsumptionSustainable Food System	2022	50
‘Edible seaweeds’ as an alternative to animal-based proteins in the UK: Identifying product beliefs and consumer traits as drivers of consumer acceptability for macroalgae Rochelle Embling, Louise Neilson, Tennessee Randall, Food Quality and Preference	2022	42
Exploring consumer beliefs about novel fortified foods: A focus group study with UK-based older and younger adult consumers Rochelle Embling, Louise Neilson, Chloe Mellor, Appetite	2023	32
Testing an online measure of portion size selection: a pilot study concerned with the measurement of ideal portion size Rochelle Embling, Michelle Lee, Menna Price, Pilot and Feasibility Studies	2021	15
Consumer perception of food variety in the UK: an exploratory mixed-methods analysis Rochelle Embling, Aimee E. Pink, Michelle Lee, BMC Public Health	2020	12

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