Paula Mendonça Moraes

Bacteriocinogenic and virulence potential of Enterococcus isolates obtained from raw milk and cheese

Paula Mendonça Moraes, Luana Martins Perin, Svetoslav Dimitrov Todorov et al. · Journal of Applied Microbiology · 2012 · 76 citations · Full text

Comparison of phenotypic and molecular tests to identify lactic acid bacteria

Paula Mendonça Moraes, Luana Martins Perin, Abelardo Silva Júnior et al. · Brazilian Journal of Microbiology · 2013 · 69 citations · Full text

Microbial Systematics, Engineering, Quantitative Microbiology +12

Microbiological Quality and Safety of Raw Milk and Soft Cheese and Detection of Autochthonous Lactic Acid Bacteria with Antagonistic Activity Against <i>Listeria monocytogenes</i> , <i>Salmonella</i> Spp., and <i>Staphylococcus aureus</i>

Maria Beatriz Tassinari Ortolani, Anderson Keizo Yamazi, Paula Mendonça Moraes et al. · Foodborne Pathogens and Disease · 2009 · 58 citations · Full text

Molecular identification of naturally occurring bacteriocinogenic and bacteriocinogenic-like lactic acid bacteria in raw milk and soft cheese

Maria Beatriz Tassinari Ortolani, Paula Mendonça Moraes, Luana Martins Perin et al. · Journal of Dairy Science · 2010 · 51 citations · Full text

Foodborne Pathogens and Microbiological Characteristics of Raw Milk Soft Cheese Produced and on Retail Sale in Brazil

Paula Mendonça Moraes, Gabriela Nogueira Viçosa, Anderson Keizo Yamazi et al. · Foodborne Pathogens and Disease · 2008 · 43 citations

Pathogenic Microbiology, Food Contamination, Food Microbiology +19