An unexpected N-terminal loop in PD-1 dominates binding by nivolumab

Shuguang Tan, Hao Zhang, Yan Chai, +13

Nature Communications

Inhibitory activities of marine sulfated polysaccharides against SARS-CoV-2

Shuang Song, Haoran Peng, Qingling Wang, +7

Food & Function

Structural characterization and antioxidant activities of κ-carrageenan oligosaccharides degraded by different methods

Yujiao Sun, Bingying Yang, Yanmin Wu, +7

Food Chemistry

BiochemistryGlycobiologyκ-Carrageenan OligosaccharidesAntioxidant ActivitiesPolysaccharide +5

Chemical and physical characteristics and antioxidant activities of the exopolysaccharide produced by Tibetan kefir grains during milk fermentation

Zhina Chen, Junling Shi, Xijuan Yang, +3

International Dairy Journal

Food ChemistryFood FermentationBiochemistryFood AnalysisBiotechnology +7

Physicochemical properties and biological activities of polysaccharides from Lycium barbarum prepared by fractional precipitation

Guiping Gong, Tiantian Dang, Yangni Deng, +7

International Journal of Biological Macromolecules

Natural PolymerHemicellulosePolysaccharideMicrobiologyFractional Precipitation +4

Extraction, purification, characterization and hypoglycemic activity of a polysaccharide isolated from the root of Ophiopogon japonicus

Jing Jin, Jia Tang, Zhongfu Wang, +3

Carbohydrate Polymers

BiochemistryBioanalysisBiotechnologyPolysaccharideHypoglycemic Activity +5

Fucoidan isolated from <i>Ascophyllum nodosum</i> alleviates gut microbiota dysbiosis and colonic inflammation in antibiotic-treated mice

Lilong Wang, Chunqing Ai, Chengrong Wen, +7

Food & Function

Physicochemical properties and immunological activities of polysaccharides from both crude and wine-processed Polygonatum sibiricum

Tingting Sun, Hong Zhang, Ye Li, +11

International Journal of Biological Macromolecules

Food ChemistryWine-processed Polygonatum SibiricumImmunological ActivitiesAllergyFood Analysis +5

One‐pot nonreductive <i>O</i>‐glycan release and labeling with 1‐phenyl‐3‐methyl‐5‐pyrazolone followed by ESI‐MS analysis

Chengjian Wang, Wancui Fan, Ping Zhang, +2

PROTEOMICS

Purification, structural features and immunostimulatory activity of novel polysaccharides from Caulerpa lentillifera

Yujiao Sun, Guiping Gong, Yiming Guo, +5

International Journal of Biological Macromolecules

Structural FeaturesBiosynthesisNovel PolysaccharidesBiochemistryGlycobiology +7