B.E. Langlois

Identifying Natural Volatile Compounds That Control Gray Mold (<i>Botrytis cinerea</i>) during Postharvest Storage of Strawberry, Blackberry, and Grape

Douglas D. Archbold, T. R. Hamilton-Kemp, M. Margaret Barth et al. · Journal of Agricultural and Food Chemistry · 1997 · 110 citations

Allergy, Volatile Compounds, Medicine +14

Prevalence of Staphylococcus Species During the Periparturient Period in Primiparous and Multiparous Cows

Karl R. Matthews, Robert J. Harmon, B.E. Langlois · Journal of Dairy Science · 1992 · 104 citations · Full text

Isolation and Identification of Coagulase-Negative Staphylococcus Species from Bovine Body Sites and Streak Canals of Nulliparous Heifers

D.G. White, Robert J. Harmon, J.E.S. Matos et al. · Journal of Dairy Science · 1989 · 100 citations · Full text

Isolation of Staphylococcus aureus from Sites Other than the Lactating Mammary Gland

J. S. T. Matos, D.G. White, Robert J. Harmon et al. · Journal of Dairy Science · 1991 · 92 citations · Full text

Detection of tetracycline resistance determinants in pig isolates from three herds with different histories of antimicrobial agent exposure

Chia‐Yin Lee, B.E. Langlois, K. A. Dawson · Applied and Environmental Microbiology · 1993 · 75 citations · Full text

Pathology, Veterinary Microbiology, Antibiotic Resistance +20