T. R. Hamilton-Kemp

Effects of some natural volatile compounds on the pathogenic fungiAlternaria alternata andBotrytis cinerea

T. R. Hamilton-Kemp, Charles McCracken, John H. Loughrin et al. · Journal of Chemical Ecology · 1992 · 136 citations

Pathogenic Fungialternaria Alternata, Antifungal Agent, Plant Pathology +3

Identifying Natural Volatile Compounds That Control Gray Mold (<i>Botrytis cinerea</i>) during Postharvest Storage of Strawberry, Blackberry, and Grape

Douglas D. Archbold, T. R. Hamilton-Kemp, M. Margaret Barth et al. · Journal of Agricultural and Food Chemistry · 1997 · 110 citations

Allergy, Volatile Compounds, Medicine +14

Effects of some leaf-emitted volatile compounds on aphid population increase

David F. Hildebrand, G. C. Brown, D. Michael Jackson et al. · Journal of Chemical Ecology · 1993 · 109 citations

Plant-insect Interaction, Entomology, Pest Control +4

Comparison of long-chain alcohols and other volatile compounds emitted from food-borne and related Gram positive and Gram negative bacteria

H Elgaali, T. R. Hamilton-Kemp, Melissa C. Newman et al. · Journal of Basic Microbiology · 2002 · 79 citations

Chain Alcohols, Gram Negative Bacteria, Long Chain Alcohols +16

Effect of Volatile Methyl Jasmonate on the Oxylipin Pathway in Tobacco, Cucumber, and Arabidopsis

Sergei A. Avdiushko, KPC. Croft, G. C. Brown et al. · PLANT PHYSIOLOGY · 1995 · 75 citations · Full text

Plant Physiology, Genetics, Plant Metabolomics +19