Concepedia

Devin G. Peterson

DG

69

Publications

3.3K

Citations

35

H-Index

2001

Active since

Affiliations

University of Minnesota(Current)

The Ohio State University

Pennsylvania State University

Devin G. Peterson is an author at University of Minnesota specializing in food chemistry, health sciences, and food quality.

ORCID

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Publications per year

2001–2023

69

Publications

69

The Anti-inflammatory Effects of Selenium Are Mediated through 15-Deoxy-Δ12,14-prostaglandin J2 in Macrophages

Hema Vunta, Faith B. Davis, Umamaheswari D. Palempalli et al. · Journal of Biological Chemistry · 2007 · 209 citations · Full text

Epicatechin Carbonyl-Trapping Reactions in Aqueous Maillard Systems:  Identification and Structural Elucidation

Vandana M. Totlani, Devin G. Peterson · Journal of Agricultural and Food Chemistry · 2006 · 161 citations

Identification and Quantification of Ergothioneine in Cultivated Mushrooms by Liquid Chromatography-Mass Spectroscopy

N. Joy Dubost, Robert B. Beelman, Devin G. Peterson et al. · International journal of medicinal mushrooms · 2006 · 146 citations

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Reactivity of Epicatechin in Aqueous Glycine and Glucose Maillard Reaction Models:  Quenching of C<sub>2</sub>, C<sub>3</sub>, and C<sub>4</sub> Sugar Fragments

Vandana M. Totlani, Devin G. Peterson · Journal of Agricultural and Food Chemistry · 2005 · 139 citations

, , +18

Inhibition of Key Aroma Compound Generated during Ultrahigh-Temperature Processing of Bovine Milk via Epicatechin Addition

Paula M. Colahan-Sederstrom, Devin G. Peterson · Journal of Agricultural and Food Chemistry · 2004 · 109 citations

, , +18

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