Smitha Mohanlal

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Publications

Citations

373

H-Index

Active since

2006

Affiliations

National Institute for Interdisciplinary Science and Technology(Current)

University of Kerala

Smitha Mohanlal is an author at National Institute for Interdisciplinary Science and Technology specializing in natural sciences, food chemistry, and chemistry.

ORCID

Publications per year

2006–2014

Publications

Molecular mechanisms of anti-inflammatory action of the flavonoid, tricin from Njavara rice (Oryza sativa L.) in human peripheral blood mononuclear cells: Possible role in the inflammatory signaling

V. Shalini, Shobha Bhaskar, K. Sree Kumar et al. · International Immunopharmacology · 2012 · 68 citations

Veterinary Medicine, Immunology, Pharmacology +17

Isolation, Characterization and Quantification of Tricin and Flavonolignans in the Medicinal Rice Njavara (Oryza sativa L.), as Compared to Staple Varieties

Smitha Mohanlal, Rathnam Parvathy, V. Shalini et al. · Plant Foods for Human Nutrition · 2011 · 66 citations

Life Sciences, Botany, Plant Sciences +12

DPPH Radical Scavenging Activity of Tricin and Its Conjugates Isolated from “Njavara” Rice Bran: A Density Functional Theory Study

Manjaly J. Ajitha, Smitha Mohanlal, Cherumuttathu H. Suresh et al. · Journal of Agricultural and Food Chemistry · 2012 · 52 citations

Natural Sciences, Biochemistry, Chemistry +14

Iodine assisted modified Suzuki type reaction of bicyclic hydrazines: stereoselective synthesis of functionalized cyclopentenes

Jubi John, V. S. Sajisha, Smitha Mohanlal et al. · Chemical Communications · 2006 · 48 citations

Natural Sciences, Chemistry, Medicinal Chemistry +14

CHEMICAL INDICES, ANTIOXIDANT ACTIVITY AND ANTI-INFLAMMATORY EFFECT OF EXTRACTS OF THE MEDICINAL RICE “NJAVARA” AND STAPLE VARIETIES: A COMPARATIVE STUDY

Smitha Mohanlal, Rathnam Parvathy, V. Shalini et al. · Journal of Food Biochemistry · 2012 · 44 citations

Agriculture, Food Science, Plant Sciences +17

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