Concepedia

Som N. Khanal

SN

Statistics

Publications

5

Citations

194

H-Index

5

Active since

2013

Affiliations

University of Wisconsin–Madison(Current)

U.S. Dairy Forage Research Center

South Dakota State University

Som N. Khanal is an author at University of Wisconsin–Madison specializing in food science, milk microbiology, and agriculture.

Publications per year

2013–2018

5

Publications

5

Inactivation of thermoduric aerobic sporeformers in milk by ultrasonication

Som N. Khanal, Sanjeev Anand, Kasiviswanathan Muthukumarappan et al. · Food Control · 2013 · 57 citations

, , +12

Evaluation of high-intensity ultrasonication for the inactivation of endospores of 3 bacillus species in nonfat milk

Som N. Khanal, Sanjeev Anand, Kasiviswanathan Muthukumarappan · Journal of Dairy Science · 2014 · 51 citations · Full text

, , +16

Effect of fermentation temperature on the properties of exopolysaccharides and the acid gelation behavior for milk fermented by Streptococcus thermophilus strains DGCC7785 and St-143

Som N. Khanal, J.A. Lucey · Journal of Dairy Science · 2018 · 35 citations · Full text

, , +15

Evaluation of the yield, molar mass of exopolysaccharides, and rheological properties of gels formed during fermentation of milk by Streptococcus thermophilus strains St-143 and ST-10255y

Som N. Khanal, J.A. Lucey · Journal of Dairy Science · 2017 · 29 citations · Full text

, , +16

Properties of acid gels made from sodium caseinate-maltodextrin conjugates prepared by a wet heating method

Shuwen Zhang, Yuansheng Gong, Som N. Khanal et al. · Journal of Dairy Science · 2017 · 22 citations · Full text

, , +12

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