Kiran Thakur

Antibacterial Activity and Mechanism of Ginger Essential Oil against Escherichia coli and Staphylococcus aureus

Xin Wang, Yi Shen, Kiran Thakur et al. · Molecules · 2020 · 297 citations · Full text

Agriculture, Food Science, Microbiology +13

Recent updates on the chemistry, bioactivities, mode of action, and industrial applications of plant essential oils

Zhi‐Jing Ni, Xin Wang, Yi Shen et al. · Trends in Food Science & Technology · 2021 · 295 citations

Pharmacy, Chemistry, Medicinal Chemistry +16

Preparation and characterization of clove essential oil loaded nanoemulsion and pickering emulsion activated pullulan-gelatin based edible film

Yi Shen, Zhi‐Jing Ni, Kiran Thakur et al. · International Journal of Biological Macromolecules · 2021 · 236 citations

Agriculture, Food Science, Pharmaceutics +14

Comparison of antifungal activity of essential oils from different plants against three fungi

Fei Hu, Xiao-Fang Tu, Kiran Thakur et al. · Food and Chemical Toxicology · 2019 · 188 citations · Full text

Life Sciences, Botany, Plant Sciences +12

Modification of wheat bran insoluble dietary fiber with carboxymethylation, complex enzymatic hydrolysis and ultrafine comminution

Meng-Yun Zhang, Aimei Liao, Kiran Thakur et al. · Food Chemistry · 2019 · 183 citations

Agriculture, Food Science, Nutrition +16