Haniyeh Rostamzad

Improvement of fish protein film with nanoclay and transglutaminase for food packaging

Haniyeh Rostamzad, Seyyed Yousef Paighambari, Bahareh Shábanpour et al. · Food Packaging and Shelf Life · 2015 · 70 citations

Biomanufacturing, Food Packaging, Engineering +10

Preparation and characterization of wound healing hydrogel based on fish skin collagen and chitosan cross-linked by dialdehyde starch

Fatemeh Valipour, Eshagh Zakipour Rahimabadi, Haniyeh Rostamzad · International Journal of Biological Macromolecules · 2023 · 38 citations

Tissue Engineering, Hydrogels, Biopolymer Gel +13

Study on some properties of acid-soluble collagens isolated from fish skin and bones of rainbow trout (Onchorhynchus mykiss).

Hoda Shahiri Tabarestani, Yahya Maghsoudlou, Ali Motamedzadegan et al. · International Food Research Journal · 2012 · 33 citations

Rainbow Trout, Dermatology, Acid-soluble Collagens +1

INHIBITORY IMPACTS OF NATURAL ANTIOXIDANTS (ASCORBIC AND CITRIC ACID) AND VACUUM PACKAGING ON LIPID OXIDATION IN FROZEN PERSIAN STURGEON FILLETS

Haniyeh Rostamzad, Bahareh Shábanpour, Mahdi Kashaninejad et al. · AquaDocs (United Nations Educational, Scientific and Cultural Organization) · 2010 · 30 citations · Full text

Antioxidative activity of citric and ascorbic acids and their preventive effect on lipid oxidation in frozen persian sturgeon fillets

Haniyeh Rostamzad, Bahareh Shábanpour, Mahdi Kashaninejad et al. · Latin American Applied Research - An international journal · 2011 · 29 citations

Food Chemistry, Nutrition, Preventive Effect +15