Concepedia

Jae-Seok Hyon

JH

Statistics

Publications

4

Citations

125

H-Index

4

Active since

1997

Affiliations

University of Nebraska–Lincoln(Current)

Jae-Seok Hyon is an author at University of Nebraska–Lincoln specializing in food chemistry, medicine, and oxidative stress.

Top concepts

MedicineFood ChemistryOxidative StressPharmacologyAnesthesiologyLogistic AnalysisChemistryEngineeringOrthopedicsBiochemistry

Publications per year

1997–2010

4

Publications

4

Chemical Structure of Blepharismin, the Photosensor Pigment for <i>Blepharisma japonicum</i>

Giovanni Checcucci, R. L. Shoemaker, Elisabetta Bini et al. · Journal of the American Chemical Society · 1997 · 58 citations

Engineering, Aromatic Compounds, Photobiology +16

Flavonoid Component Changes and Antioxidant Activities of Fermented Citrus grandis Osbeck Peel

Jae-Seok Hyon, Sung‐Myung Kang, Sang-Won Han et al. · Journal of the Korean Society of Food Science and Nutrition · 2009 · 27 citations

Food Chemistry, Flavonoid Component Changes, 발효 후 추출물에서 +10

Antioxidative Activities of Extracts from Dried Citrus sunki and C. unshiu Peels

Jae-Seok Hyon, Sung‐Myung Kang, Mahinda Senevirathne et al. · Journal of the Korean Society of Food Science and Nutrition · 2010 · 25 citations

Food Chemistry, Antioxidative Activities, ㎎/Ml 예외 +12

Antioxidative Activities of Dried and Fresh Citrus Peels in Jeju

Jae-Seok Hyon, Sung‐Myung Kang, Mahinda Senevirathne et al. · Korean Journal of Food and Cookery Science · 2010 · 15 citations

Food Chemistry, Polyphenolics, Food Function +11

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