Concepedia

Richard E. Mudgett

RE

Statistics

Publications

20

Citations

755

H-Index

16

Active since

1971

Affiliations

University of Massachusetts Amherst(Current)

Massachusetts Institute of Technology

University of Connecticut

Richard E. Mudgett is an author at University of Massachusetts Amherst specializing in life sciences, food science, and microbiology.

Publications per year

1971–1992

20

Publications

20

Microwave properties and heating characteristics of foods

Richard E. Mudgett · Food technology (USA) · 1986 · 124 citations

Agriculture, Food Science, Food Engineering +14

Microwave food processing

Richard E. Mudgett · 1989 · 110 citations

Effects of controlled gas environments in solid‐substrate fermentations of rice

Rupak Bajracharya, Richard E. Mudgett · Biotechnology and Bioengineering · 1980 · 74 citations

Life Sciences, Biotechnology, Microbiology +17

Dielectric Properties of Food Materials<sup>*</sup>

E. C. To, Richard E. Mudgett, D. I. C. Wang et al. · Journal of Microwave Power · 1974 · 68 citations

Agriculture, Food Science, Food Analysis +12

Dielectric Behavior of a Semi-Solid Food at Low, Intermediate and High Moisture Contents

Richard E. Mudgett, S.A. Goldblith, Denan Wang et al. · Journal of Microwave Power · 1980 · 48 citations

Agriculture, Food Science, Materials Science +17

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