Concepedia
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Publications
2
Citations
42
H-Index
Active since
2017
Aneela Qureshi is an author specializing in fruit texture, food science, and food chemistry.
Publications per year
2017–2018
Addition of Oat Enhanced the Physico-Chemical, Nutritional and Sensory Qualities of Date Fruit Based Snack Bars
Muhammad Nadeem, Tahir Mahmood Qureshi, Aqsa Qayyum et al. · Journal of food and nutrition research · 2018 · 26 citations
Agriculture, Food Science, Nutritional Sciences +17
Effect of Grape Fruit Albedo Powder on the Physicochemical and Sensory Attributes of Fruit Cake
Aneela Qureshi, Ammara Ainee, Muhammad Nadeem et al. · Pakistan Journal of Agricultural Research · 2017 · 16 citations · Full text
Agriculture, Food Science, Food Analysis +15
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