Concepedia

Pau Sancho‐Galán

PS

10

Publications

255

Citations

10

H-Index

2019

Active since

Affiliations

Universidad de Cádiz(Current)

Pau Sancho‐Galán is an author at Universidad de Cádiz specializing in natural sciences, botany, and plant physiology.

Top concepts

BotanyNatural SciencesBiologyGeneticsPlant PhysiologyHealthMedicineWine TastingFood ChemistryPlant Genetics

Publications per year

2019–2021

10

Publications

10

Escape ClassRoom: Can You Solve a Crime Using the Analytical Process?

Marta Ferreiro‐González, Antonio Amores‐Arrocha, Estrella Espada-Bellido et al. · Journal of Chemical Education · 2019 · 81 citations

Physicochemical and Nutritional Characterization of Winemaking Lees: A New Food Ingredient

Pau Sancho‐Galán, Antonio Amores‐Arrocha, Ana Jiménez‐Cantizano et al. · Agronomy · 2020 · 32 citations · Full text

Food Chemistry, Agricultural Chemistry, Food Fermentation +15

Influence of the Presence of Grape Skins during White Wine Alcoholic Fermentation

Pau Sancho‐Galán, Antonio Amores‐Arrocha, Ana Jiménez‐Cantizano et al. · Agronomy · 2021 · 28 citations · Full text

Food Chemistry, Alcoholic Fermentation, Food Fermentation +9

Use of Multiflora Bee Pollen as a Flor Velum Yeast Growth Activator in Biological Aging Wines

Pau Sancho‐Galán, Antonio Amores‐Arrocha, Ana Jiménez‐Cantizano et al. · Molecules · 2019 · 23 citations · Full text

Biology, Multiflora Bee Pollen, Engineering +11

Identification and Characterization of White Grape Varieties Autochthonous of a Warm Climate Region (Andalusia, Spain)

Pau Sancho‐Galán, Antonio Amores‐Arrocha, Víctor Palacios et al. · Agronomy · 2020 · 22 citations · Full text

Biology, Plant Biology, Plant Genetics +15

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